Indian Style Savory Mung Beans I love mung beans for breakfast. They are a great source of protein for vegetarians, filled with fiber, great for gentle detoxing and light on the stomach. There are a couple of ways I make them, but I’ll share one today and keep the other recipe for a another time. … Continue reading Indian Style Savory Mung Beans
Green Lentil Soup
Green Lentil Soup This soup is a nice change from the regular kidney bean or red lentil soup. Packed with protein from the lentils, fiber from the vegetables and lentils- this recipe makes a great main meal or as a starter to the meal. Ingredients: 1 cup green lentils (washed and soaked overnight) 1/2 medium … Continue reading Green Lentil Soup
Tofu, Quinoa and Wild Rice Bowl
Tofu, Quinoa and Wild Rice Bowl I love no hassle one bowl dishes as they are convenient to carry and eat anywhere. This tofu, wild rice and quinoa bowl is one of them. Packed with the goodness of whole grains like wild rice and quinoa and plenty of protein from tofu and ofcourse quinoa. It’s … Continue reading Tofu, Quinoa and Wild Rice Bowl