Pumpkin Hummus (Gluten free, soy-free, dairy free) ‘Tis the season for pumpkins after-all. Pumpkin pies, pumpkin lattes, spices, soups and so on- you name it, it probably has pumpkin! So why not pumpkin hummus! I recently came across this recipe in Forks Over Knives, and wanted to share it with you. Ingredients: 1 can chickpeas, drained … Continue reading Pumpkin Hummus